Baozi machine is a kind of machine that can put fermented dough and well mixed stuffing into the machine. It is an automatic baozi machine that can process and make baozi. It has an improved head, imported double frequency conversion, more stable performance and multi-functional baozi machine. It is an advanced system of conveying and filling, which can fully protect the surface channels, really not damage the surface, ensure the texture of baozi, and ensure the smooth and even filling. No matter what kind of stuffing, it can make baozi shape Features of the machine: ⑴. It adopts humanized design, high-precision control panel, more convenient operation, simpler maintenance, made of imported stainless steel, durable, beautiful and sanitary, and adopts imported double frequency conversion stepless adjustment. The size, weight and filling ratio of various products are adjusted at will, and the quantitative accuracy is accurate, so as to completely solve the phenomenon of leakage and cracking of filling at the bottom. ⒉. According to the folk pasta Technology, combined with modern technology, the density and pores of steamed buns and steamed buns are even and delicate, full of elasticity, toughness, taste and gluten. Compared with handmade products, they are better than others. ③. The structure of stuffing conveying, pressure increasing, resistance reducing and stuffing delivering quickly. All kinds of stuffing can be transported freely and nutrition can be ensured. ⒋. The quality guarantee period can be extended. ⒋. The noodles are delivered by multiple twisted dragons. The bottom is unblocked to overcome other problems The machine has the disadvantages of upward movement and stable transportation volume, which solves the problem that the previous baozi machine needs to push the surface by hand without hurting the gluten, imitating the hand to knead the flowers and making the wrinkles more beautiful. Compared with the manual production, it is clean, hygienic, low cost, high efficiency, eliminating bacteria and infectious diseases. It is the necessary product for the noodle industry in the era of high wages. ⑸. The function is increased. The dead face, yeast face and dregs face (old face) are all available It can make meat, vegetable, small cage, bean paste, vermicelli, crystal shrimp, water fried, moon cake, wife cake, mung bean cake, fire with stuffing, round bread, Bean Bun (sweet potato, red bean, persimmon, sugar, cooked and mixed together as stuffing), five grains, five vegetables, five birds, five beasts, five flavors and so on. It can be made into all kinds of stuffing food and steamed bread. ⑹. Send noodles, send stuffing, shape . the transmission is completed by independent mechanism, without joint failure. ⑺. Automatic oil painting, no contact between products and conveyor belt. ⒏. The operation panel can rotate. The structure is more compact, reasonable, easy to move, and the floor space is small. The automatic baozi machine is a machine instead of artificial Baozi equipment. The kneaded dough can increase the gluten, whiteness and toughness of the surface, and can replace the traditional one The dough can be kneaded manually to reduce heavy physical labor. After kneading and pressing, the dough can be made into steamed bread, bread and pastry with various seasonings. The baozi machine is easy to use. It has incomparable characteristics and advantages of other models. The thickness of the dough can be adjusted steplessly within a certain range. The food made by kneading dough adds whiteness, good taste, puffiness and sweetness Meiben baozi machine adopts the principle of block cutting and forming. The baozi is formed once, and the products are transported through the conveyor belt after the beautiful shape is formed, which can reduce the damage and deformation of the baozi. The baozi machine adopts the horizontal feeding surface, horizontal filling and frequency conversion speed regulation, with uniform, dredged, no damage to the surface tendon and even filling. The horizontal filling is adopted, which is more uniform than the vertical filling. The filling tube Do not drop stuffing, avoid empty buns. There is no right angle for stuffing. It's faster and less pressure. When a variety of stuffing is suitable for the disassembly and assembly of the buns machine, there are some details that need special attention. Generally, when the buns machine is made, there will be a structure of feeding surface and a structure of feeding material. Since the inlets on both sides are different, they should be separated during cleaning Cleaning generally in the surface structure, only need to use clean water to clean, it can meet the cleaning standard, but on the feeding side, it needs to use a special cleaner to clean, and then it can be clean. After cleaning, it also needs to use a lot of clean water to wash, so it can be washed clean, there will be no residual detergent, For the later production and processing, Tianjin shuntianzhixing Machinery Equipment Co., Ltd., an industrial company specializing in the research and development and promotion of food machinery and agricultural machinery, adheres to the business philosophy of "being a man with morality, doing things with sincerity, serving the public", helping the development of self-employed and small enterprises, and insists on creating miracles and opening up the future We hope that our machinery can help you to cut through thorns and create brilliance together on your way of entrepreneurship!
